AI Evaluation Replicates Historical Thermometry Calibration Challenges · Digg

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AI Evaluation Replicates Historical Thermometry Calibration Challenges

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2 posts, first seen 17h ago

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AI Evaluation Replicates Historical Thermometry Calibration Challenges

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Collinear AI@CollinearAI 17 hrs ago
Eighteenth-century thermometry had a calibration problem. Its fixed points were harder to reproduce than expected, and different thermometer designs could disagree. Then, in 1802, Gay-Lussac reported water boiling at about 101.2°C in glass and 100°C in metal. Adding iron…
- likes: 17
- replies: 1
- bookmarks: 3
- reposts: 4
CA
Collinear AI@CollinearAI 17 hrs ago
Eighteenth-century thermometry had a calibration problem. Its fixed points were harder to reproduce than expected, and different thermometer designs could disagree. Then, in 1802, Gay-Lussac reported water boiling at about 101.2°C in glass and 100°C in metal. Adding iron…
- likes: 17
- replies: 1
- bookmarks: 3
- reposts: 4

Combined views

817

2 posts, first seen 17h ago

17 likes

1

3 saves

7 reposts

1 comments

3 saves

7 reposts

Reactions

2 posts

CA
Collinear AI@CollinearAI 17 hrs ago
Eighteenth-century thermometry had a calibration problem. Its fixed points were harder to reproduce than expected, and different thermometer designs could disagree. Then, in 1802, Gay-Lussac reported water boiling at about 101.2°C in glass and 100°C in metal. Adding iron…
- likes: 17
- replies: 1
- bookmarks: 3
- reposts: 4
CA
Collinear AI@CollinearAI 17 hrs ago
Eighteenth-century thermometry had a calibration problem. Its fixed points were harder to reproduce than expected, and different thermometer designs could disagree. Then, in 1802, Gay-Lussac reported water boiling at about 101.2°C in glass and 100°C in metal. Adding iron…
- likes: 17
- replies: 1
- bookmarks: 3
- reposts: 4