Garlic fermented in honey is touted as a cure-all but could pose a botulism risk
Scientific American reports that TikTok creators are promoting garlic fermented in honey as an antibiotic and antiviral cure-all. The mixture could promote growth of the bacterium that causes botulism.
TLDR
Scientific American reports that TikTok creators are promoting garlic fermented in honey as an antibiotic and antiviral cure-all. The outlet says it is no replacement for antibiotics or antiviral medication and warns that the mixture could promote growth of the bacterium that causes botulism.
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