141 Comments
- DeadSkinMask, on 05/19/2009, -6/+370"I'd submit it to digg but since I'm not mrbabyman I'm sure it won't go anywhere."
-sockpuppets
Dugg one for the little guy. - sockpuppets, on 05/19/2009, -0/+149Is this like sympathy sex? Because if it is the answer is YES.
- hannahmar, on 06/11/2009, -3/+142The man has turned swearing into an art.
"***** off you fat lazy yankee danky doodle *****"... beautiful - sockpuppets, on 05/19/2009, -1/+134He knows I'm a sock puppet, right?
- gllopc, on 05/19/2009, -4/+135So if I push this every 108 minutes, Gordon Ramsay won't come to my house and yell at me?
- UnFriendlyFire, on 05/19/2009, -0/+103I've been on the site for an hour and I still can't cook.
- JonHs, on 05/19/2009, -1/+78but his expression says "I love you"
- bmcnally, on 05/19/2009, -2/+54I can now constantly be belittled! A+ Submitter! Would Digg again!
- awesomelin, on 05/19/2009, -1/+46donkey
- shutaro, on 05/19/2009, -4/+40Best. Thing. Ever. The only reason I watch Hell's Kitchen is to see Gordon Ramsay scream at people.
- ChinezePanda, on 05/19/2009, -10/+46Dont ***** around in a Master Chefs kitchen.
Gordon's earned the right to talk to the people that way.
Keep up the good ***** work. - blitzwing85, on 05/19/2009, -2/+35Well, that certainly got the attention of my co-workers.
- nmoulana, on 05/19/2009, -1/+31well tuck my ball sack and call me your sister.
- Yazilliclick, on 05/19/2009, -2/+29No, that's gimmick to sell a tv show.
- MCA2142, on 05/19/2009, -1/+27I'm not a "***** Face," chef.
- borez, on 05/19/2009, -0/+25Well son... you made it.
- ArtOverby, on 05/19/2009, -1/+23There are more words to describe dirty words than there are dirty words.
-George Carlin - ontain, on 05/19/2009, -1/+20dugg for uncensored.
- Jhorra, on 05/19/2009, -6/+25You know he's a dude right?
- JoeHague, on 05/19/2009, -2/+20IDK I think it would be cool as ***** if Gordon came to my house and yelled at me
- borez, on 05/19/2009, -2/+20Truly a man's man.
- sockpuppets, on 05/19/2009, -1/+19It's trying to tell you something.
- stinklez, on 05/19/2009, -6/+22i dont care what anyone says, thats passion!
- Nuz08, on 05/19/2009, -1/+17I'm gonna ask my roommate to continuously press it while I cook!
- Jhorra, on 05/20/2009, -1/+14Either way it ends up with his junk in you.
- Defiant001, on 05/19/2009, -4/+17I make eggs nearly every morning now because of a way he makes them that my friend showed me, before that I had never heard of him.. They are really good, runny scrambled eggs.
- sockpuppets, on 05/19/2009, -0/+12So do I.
- sockpuppets, on 05/19/2009, -0/+12Did you hug him and squeeze him before you named him George?
- twiztidsinz, on 05/19/2009, -0/+12Anyone else keep getting "Stop touching yourself" or is it just me? :(
- mrpunman, on 05/20/2009, -0/+12I don't know what nonstick means in Texas sweetheart. But ***** me!
- madeingermany, on 05/19/2009, -0/+12True - works great! http://www.youtube.com/watch?v=dU_B3QNu_Ks
- hiPpymIck, on 05/19/2009, -1/+11 ive heard abusive Head Chefs are quite common - a tradition even
- jeexbit, on 05/19/2009, -1/+10"That's why it's called non-steeeiiIIICCCKK! yeaaaargh!"
- hackiavelli, on 05/20/2009, -0/+9That comes through a lot more on the BBC version of Kitchen Nightmares.
- DeadSkinMask, on 05/20/2009, -0/+8As long as you're a tube sock. An ankle sock won't do...
- inactive, on 05/19/2009, -1/+9I like the part where he curses.
- stinklez, on 05/19/2009, -2/+10gimmicky passion*
- Sentouki, on 05/20/2009, -0/+8Michelin Stars usually says so
- xrEE, on 05/19/2009, -1/+8Gordon this, Gordon that.
Is Gordon Ramsey in America now or something? - madeingermany, on 05/19/2009, -0/+7what, I watch it for the recipes! :p
- octopusorgans, on 05/19/2009, -0/+7wow this is a much better mother's day card than hallmark ever made. hoops and yoyo? no thank you.
(kidding. i love my mother immensely.) - ichunxo, on 05/20/2009, -0/+7I would cry. It would be worth it.
- chubbstar, on 05/19/2009, -0/+7you and everyone else.
- gllopc, on 05/19/2009, -2/+9And that would be known as "The Ramsay Incident".
- OkCyDe, on 05/19/2009, -1/+7More like "I've got something in my pocket for you"
- IllBeBack, on 05/20/2009, -0/+6THE WELLINGTON IS STONE COLD YOU DONUT!!!
- jtt123, on 05/20/2009, -0/+6hes really a nice guy, i know someone who works on the sets with him and says he is the nicest guy you can meet
- Mike17102, on 05/20/2009, -0/+5Thats a hell of a good show.
The F Word is your best bet to actually learn how to make some of that stuff. - 1nhuman, on 05/20/2009, -0/+5@PabloIV
And you visited how many of his restaurants?
Currently he holds 12 Michelin's stars I believe and he is second only to Alain Ducasse in no. of stars.
Also note that he, a "foreigner", actually runs a restaurant in France itself which is awarded 2 stars. This makes him the first British chef to be awarded 2 stars on Michelin's home soil in the 109 years since the guide was first published. He also owns 3 star restaurants, of which about only 70 exist in the world. - shnuffy, on 05/19/2009, -0/+5Not sure if he's there, but he owns several restaurants there.
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