query.nytimes.com — ITS not that Garrett Oliver doesnt like wine. In fact, he knows more about it than most people, enjoys it often with food, even sings its praises. Its just that he thinks there are times when beer does a better job. To me, said Mr. Oliver, the brewmaster of Brooklyn Brewery, beer and wine are both beverages meant to be served with food. And goo
Oct 20, 2007 View in Crawl 4
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It's quiet in here... can you hear the echo?