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Study: Whole Grains Cut Pancreatic Cancer Risk by 40%

organichealthblog.com — A new study out of the University of California at San Francisco, and published in the American Journal of Epidemiology has shown that in eating a diet that is high in fiber rich foods and whole grains, a person has the chance to lower their risk of pancreatic cancer.

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  • Rubab, on 08/09/2008, -0/+2That is really good sign, whole grain it self is good for eating..
  • annabanana01, on 08/11/2008, -0/+0That is pretty amazing...I am glad I give my family whole grains!

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