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Study: Juices May Reduce Risk of Alzheimer’s Disease by 76%

naturalnews.com — In a large epidemiological study published in The American Journal of Medicine, researchers found that people who drank three or more servings of fruit and vegetable juices per week had a 76% lower risk of developing Alzheimer's disease than those who drank juice less than once per week.

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  • ubernoggin, on 05/16/2008, -0/+8I keep forgetting to drink my juice. which probably means it's too late for me.
  • tomjm5000, on 05/17/2008, -0/+2Wait -- what's juice again?
  • thenonhacker, on 05/17/2008, -0/+1OM GULP GULP GULP GULP
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