What is Digg?91 Comments
- matthewf01, on 07/02/2008, -5/+94REALLY wish the whole "hack" terminology would STOP before I hack someone... to death?
- Johnnell, on 07/03/2008, -4/+48aka: how to get spit on your eggs
- inactive, on 07/02/2008, -3/+38What happened to no peeling?
- db0255, on 07/03/2008, -0/+30Why does "and then just blow" work for every how-to video?
- doctechnical, on 07/03/2008, -3/+29I'll be very impressed if you can eat an egg without getting any spit on it.
- shondell, on 07/04/2008, -0/+21I spit on your mom's eggs
- OC73, on 07/03/2008, -2/+17You take a hard boiled egg and put it in cold water for 5 minutes and the shell practically falls off with one tap. No need for baking soda or any other gimmicks.
- CTK14A, on 07/03/2008, -0/+15'Murder Hacks: Three Easy Steps to Save YOU Precious Time'
- ThinkRad, on 07/04/2008, -2/+15Why does every technique, procedure, skill, trick, shortcut etc etc etc ad nauseum have to be a "hack ?" That's really effing stupid. Unless it involves computers or networks, it's not a hack. This is real life. Stop subjecting us to your douche-baggery, please.
- Jacksong, on 07/04/2008, -2/+14Without the blog..
http://www.youtube.com/watch?v=PN2gYHJNT3Y&eurl=ht ... - jpop, on 07/04/2008, -0/+12Well, if you really knew what went on in the kitchens in a lot of restaurants, you probably wouldn't be ordering anything (including eggs).
- Bmarofsky, on 07/04/2008, -2/+14That's what she said
- swears, on 07/03/2008, -2/+13Is that sanitary?
Should I still be ordering eggs at restaurants? - dylanrjones, on 07/04/2008, -3/+13Only ones featuring your mom
- schizogony, on 07/04/2008, -3/+13Cooking "hacks"?
No, just no. - bxblox, on 07/03/2008, -2/+11ERROR ESTABLISHING DATABASE CONNECTION
- hiddencatch, on 07/02/2008, -1/+9in the ice water
- Zincyams, on 07/03/2008, -0/+8Can you say "shameless advertising"?
- TheRealToma, on 07/04/2008, -2/+10The only reason I looked at these comments was to digg this comment. Its not a ***** hack. Its like calling a doctor a "Human hacker" or something retarded like that. *ANGER*
- patricktu, on 07/04/2008, -5/+12Why don't we leave it to the professional?
http://www.metacafe.com/watch/591186/open_a_hard_b ... - jpop, on 07/04/2008, -1/+7Um, yes?
- xNIBx, on 07/04/2008, -0/+5Why do you use the word "effing" and not the word "*****"?
- coderukus, on 07/03/2008, -1/+6http://www.youtube.com/watch?v=PN2gYHJNT3Y
- sovereign3, on 07/04/2008, -0/+5That always helps me crack my hard-boiled eggs.
- burjzyntski, on 07/04/2008, -0/+5i use a spoon.
make a crack in the shell big enough for the spoon to fit in, and then just move it around, following the contour of the hard egg white. easiest, cleanest way. - thunderforce, on 07/04/2008, -0/+5so..... BREAKING THE ENDS is not PEELING ...
I got it. - rkiga, on 07/04/2008, -0/+5yes, because that method will save me so much time...
anyway, here's some at least equally helpful tips:
how to peel a potato: http://www.youtube.com/watch?v=wjz3NV8l0zI
how to get ketchup out of a stuck restaurant bottle: http://www.youtube.com/watch?v=x6faDt5trSE
how to open a bottle with another bottle: http://www.youtube.com/watch?v=Hqf4UOpThpU
how to quick park a car: http://www.youtube.com/watch?v=2thiHahGDc4
how to soothe a baby: http://www.youtube.com/watch?v=ADcajG3yjJg
(wtf, does this work? too bad i'm asking on digg, i guess we'll never find out unless one of you steals a baby) - neFariou5, on 07/03/2008, -1/+5I just use both hands and roll the egg between them, slightly pressing to create a cracked shell skin, than can be peeled off all in one.
- Niightwitch, on 07/04/2008, -0/+4I take umbrage at your use of the word "gimmick".
- inactive, on 07/04/2008, -1/+5It's called a cooking "tip" or advice, not a ***** hack. Buried for a ***** submitter. ***** you msaleem
- foofiejnooner, on 07/04/2008, -0/+3but that was the right tools for the right job
- onClipEvent, on 07/04/2008, -0/+3(cracking both ends + peeling shell off one end + blow, leaving shells and spit behind) > 3 seconds.
- zephc, on 07/04/2008, -1/+4You stay classy San Diego. I'm ... Ron Burgundy?
- FishHammer, on 07/04/2008, -1/+4the complete incoherence of your statement beckoned me to digg it
- Niightwitch, on 07/04/2008, -0/+3No thanks, I already have one.
- rpgguy1o1, on 07/04/2008, -0/+3how often are you really getting hard boiled eggs at a restaurant?
- shondell, on 07/04/2008, -3/+6THAT WAS ***** AWESOME!
- FrankTheTank17, on 07/04/2008, -1/+4Dugg for the "yay" at the end of the video.
- jpop, on 07/04/2008, -0/+3I've gotten cracks through the egg when I do that. I think a lot of it depends on how fresh the egg is. The fresher, the harder to peel.
- inactive, on 07/04/2008, -0/+2what about the molecular gastonome who can unboil an egg? http://observer.guardian.co.uk/foodmonthly/futureo ...
- bananasluggy, on 07/04/2008, -0/+2After watching this vid, you too can now go blow eggs. :)
- theduckchaser, on 07/04/2008, -0/+2I love that sound! fweeyop
- parax, on 07/04/2008, -1/+3Wait, eggs are on the good food list again? Dammit, I want an alert system similar to the terror alert list printed on boxes so we can track where each food is at. I think we still have milk at code orange, while bread, rice, and other carbohydrates are red, but thanks to the anti-carb craze, we've got bacon and butter at green!
- republicker, on 07/04/2008, -0/+2If you dont overcook it it slides off practically by itself after a couple minutes in cold water.
- jasonalangraves, on 07/04/2008, -0/+2Dugg for your suave use of the phrases "clay snake" and "inner membrane".
- fissionvsfusion, on 07/04/2008, -0/+2I wish I had known this when my boss forced me to make egg salad sandwiches for 60 people. Those are 6 hours of my life I'll never get back.
- Stirk, on 07/04/2008, -1/+3Google Cache: http://209.85.141.104/search?q=cache:AVvMEZRlvJQJ: ...
- LuxFX, on 07/04/2008, -0/+2It might not be as fun, but my method is just as easy. Take the hard boiled egg, put it on a paper towel. With the palm of your hand, put just enough force on it so that it starts to crack. Then roll back and forth two or three times, keeping that pressure on, like you're rolling a clay snake. The shell will fracture to pieces but will still hold together by the inner membrane. You grab it some where and pull, and it all comes off at once.
- Elderon, on 07/04/2008, -1/+3except he did peel it. he peeled off the top and the bottom.
- diggik, on 07/04/2008, -0/+1No need to even wash your hands!
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