6 Comments
- inactive, on 05/21/2008, -0/+6Green grilling? In Chicago? THAT'S a new one! (Kidding.)
- muffinmonk, on 05/25/2008, -0/+4Don't forget the thousands of Hispanics cooking off their skirt steaks, roasted corn, beer basted pork chops, and tortillas, beans and rice.
/drool - jtap, on 05/25/2008, -0/+3the article could of been longer I guess.
- hobsdv, on 05/24/2008, -1/+4good post
- monsterette, on 05/26/2008, -1/+2...delightful!
- inactive, on 05/26/2008, -1/+1Green barbecue = eh.



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