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252 Comments
- lpmiller, on 01/25/2008, -5/+61I can't digg this unless the headline is BREAKING: EXCLUSIVE TOP 10 LIST OF SCIENTOLOGY HATING PIZZAS
- Error601, on 01/25/2008, -2/+57One thing I found traveling around the country is every place has their own pizza and BBQ and everyone else's is not the "real" thing.
- cobrapeed, on 01/25/2008, -1/+47I always thought the pizza that was portrayed on Teenage Mutant Ninja Turtles looked like the best pizza.
- Wonderama, on 01/25/2008, -1/+18I'm from New York and lived in North Carolina for a while. Their typical style was to take the pizza box, cover it with something like ketchup, Velveeta and loads of meat, then cut it round and heat it up. Abomination.
- loobis, on 01/25/2008, -2/+16HAHAHA! EVERYTHING NEAR DETROIT HAS CRACK AND GUNS! Originality AND humor. Well done, sir!
- stanti, on 01/25/2008, -3/+16Every time I'm in New York I love to get some of that real authentic old fashioned pizza *walks into Sbarro*
- xdvx, on 01/25/2008, -2/+15Pizza + beer, the best combination
- Syroch, on 01/25/2008, -0/+13***** + *****
- baalzebub, on 01/25/2008, -2/+14oregano = the ancient Italian art of folding pizza...
give me N.Y. style thin crust pizza & extra pepperoni... - utore, on 01/25/2008, -6/+17Buddy's Pizza serves the best Detroit-style pizza.
- asauterChicago, on 01/25/2008, -3/+14Did anyone else notice that the author completely glossed over all the different styles of Chicago Style pizza? He didn't include pictures or anything, all though he did at least seperate the difference between "stuffed pizza" and "deep dish pizza" but he was off the mark about our deep dish pizza. Lou Malnati's and Pizzeria Uno serve Chicago-Style Deep Dish pizza, and it's nothing like "focaccia bread", at all. Maybe if you go to Sbarro's or Pizza Hut you can get focaccia bread type pizza. Also he doesn't really explain what stuffed is and was off the mark, there's no layer of crust at the top of our stuffed.
If you're going to explain the regional pizza at least be accurate before you decide to trash us. - bossm4n, on 01/25/2008, -1/+11I've never met a pizza I didn't like.
- praisethelard, on 06/06/2008, -3/+13So true. People get really defensive of their local foods.
And anyone who disses In-N-Out has no soul. - kbull, on 01/25/2008, -1/+11Dugg simply because it is an article about pizza.
- MadFlava, on 01/25/2008, -6/+15Complete with crack and gunshot casings?
- hadak, on 01/25/2008, -0/+9This article is not helping my growing hunger.
- inactive, on 01/25/2008, -2/+11seriously though, if NY pizza was so good, then why did everyone else in the US change it?
- secrity, on 01/25/2008, -0/+8Sbarro is shopping mall food court "Italian" food. It's lke Panda but Italian instead of Chinese
- theshizzler, on 01/25/2008, -2/+10Man, a D.C. Jumbo Slice sure would hit the spot about now. But, when in the D.C. suburbs, it's all about the Ledo Pizza.
/end plug - Scrappy1850, on 01/25/2008, -0/+8coke + *****
- inactive, on 01/25/2008, -2/+10I'll bring some St. Louis style to the St. Louis Live Diggnation. Who is coming and how many slices can you eat? Imo's or Cecil Whitaker's?
- kajoob, on 01/25/2008, -1/+8I was in Tennessee one time and got a slice and a coke. The girls behind the counter had NO CLUE what oregano was. Lesson? Never buy pizza from a redneck.
- Slungsolow, on 01/25/2008, -2/+9Old Forge style pizza... itsa not so good.
- cmdrNacho, on 01/25/2008, -5/+12Oh How i miss thee,
new york pie , with sauce and cheese,
its good with shrooms, sausage and pepperoni,
for one slice i fly miles and miles
your smell and taste drive me wild,
i spit on this ***** california style
only in NY do you get the best pie
just thinking about it brings a tear to my eye
for you diggers go to ny get a plain with cheese
if you don't know, i say digga please - SPRFRKR, on 01/25/2008, -0/+7Beer + Wings
- infinityplus1, on 01/25/2008, -1/+8Boston - Pizzeria Regina
NYC - Any one of the local Mom and Pop type pizza joints or if you want big name; Lombardi's or Nick's.
Chicago - Giordano's or Gino's East.
Mexico - Had an octopus and goat sausage (?) pizza. Nice to try but I wouldn't make it a regular order. Octopus made it all too chewy.
Hawaii - What better place to get a Hawaiian pizza then here? Fresh pineapple is guaranteed. And your significant other will love you for it... the fresh pineapple. You know, because... well um, nevermind.
Barbados - The pizza wasn't that memorable, but the place we ordered from was... Pizza MAN DOC!
Beaver Falls, PA - Pizza Dude. Yeah, it was run by a bunch of guys that did the whole "Duuuuuude" thing. Their White Pizza was great though.
Aruba - 1st time I had Goat Cheese Pizza. Ordered a small at first because I wasn't sure I would like it. We LOVED it. We ended up ordering a large w/ mushrooms and pepperoni as a chaser.
I don't really care where the pizza is made, just as long as they make it good. - HotBaconSauce, on 01/25/2008, -1/+7You even have troll in your name, that's funny.
- inactive, on 01/25/2008, -3/+9Never been to Chicago I see
- Enasni1212, on 01/25/2008, -0/+6Absolutely true, haha. Although as a New Yorker living in New Hampshire, I really am suffering.
I both heartily condone and am made hungry and envious by this article. - Ranvier, on 01/25/2008, -3/+9Chicago thin is obviously the greatest.
My favorite is from Palermos down on 95th. - inactive, on 01/25/2008, -6/+12ive found that pizza in NY sucks
ego != good pizza - gasin, on 01/25/2008, -0/+6I prefer one chick!
- UtopiaInTheSky, on 01/25/2008, -0/+6One slice of mirror, please.
- mal1964, on 01/25/2008, -0/+5If you are ever in Minnesota we have this place called domino's, its a must have I even think they deliver. Zagat only gave it a half a star. but they must of caught them on a bad day.
- n8r0n, on 01/25/2008, -9/+14St. Louis style is the best, as long as it comes from Imo's.
- petebot, on 01/25/2008, -3/+8Dugg down for anti-Chicago blasphemy!
- Scrappy1850, on 01/25/2008, -3/+8BS... italians don't know ***** about pizza.
- ubuwalker31, on 01/25/2008, -0/+5Russian dressing on matzah? No thanks. Emo's is a sorry excuse for pizza.
- catch22, on 01/25/2008, -1/+6I've spent a little bit of time in Biloxi, Mississippi where pizza is eaten only after topping it with French dressing. I ***** you not, and no, I did not try any.
- inactive, on 01/25/2008, -4/+9Sounds like you're another one of those "New York and everything about it is better than the rest of the world" people. NY is cool, but it's not the only place in the world. Hop on a plane and check out some other places, maybe obtain a better attitude too.
- spickly, on 01/25/2008, -0/+5cowabunga
- fant0m, on 01/25/2008, -1/+6Dugg because I liked the picture.
- vbrtrmn, on 01/25/2008, -0/+5Jumbo Slice in Adams Morgan is required after a night of drinking.
- zonk3r, on 01/25/2008, -0/+4Come to California. You'll find plenty not to like.
I'm a New Yorker who has lived in CA for the past 8 years. However what you find in CA called pizza is not pizza. It's something else and can be quite tasty but it isn't pizza. Go to NY for pizza. - praisethelard, on 06/06/2008, -0/+4I would, too. Since when do people get pizza without cheese?!
- smashingmonkey, on 01/25/2008, -1/+5NY = Pizza Pie. Chicago = Pizza Cake.
- gianttoolbox11, on 01/25/2008, -1/+5Except maybe Gino's East deep dish. Ranvier, I agree, the Palermos on 95th is incredible, the sauce is so sweet and perfect.
- chall85, on 01/25/2008, -0/+4Fortel's isn't really St. Louis style because it doesn't use provel, it uses mozzarella. But I could be wrong.
- smarba, on 01/26/2008, -0/+4*whoosh*
- petebot, on 01/25/2008, -1/+5In Poland they put ketchup on Pizza. ***** ketchup.
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Show 51 - 100 of 252 discussions
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